Jonathan Safran Foer: Eating Animals (2009)
5. marts 2010This is a very powerful, thought-provoking book, as has been obvious from the massive media attention it has gotten even here in small Denmark. As a vegetarian, I often discuss food with people who are shocked, repelled or simply curious about my not eating animals. How do I get full? Isn’t it unhealthy? Expensive? Bothersome? Terribly boring? But the focus of Eating Animals is not to ask why some people don’t eat meat, but why so many people do. Being a vegetarian, and a vegan even more so, is healthy, it’s good for the environment and it doesn’t cause any animals to suffer and be killed.
More than an argument for vegetarianism (it is that as well) it is a fact-filled (with 60 pages of notes and references) exploration of our relation with the animals that most of us eat maybe several times a day. Of course, in my case Foer is preaching for the convert, but this book has made me even more interested in people’s reasons for eating meat. As a vegetarian, I’m constantly asked why. I now feel much better equipped to turn that question around and ask: Why do you eat animals?



